At a limited Italian pop-up in New York City, cat food enthusiasts can dine at Gatto Bianco by Fancy Feast and have human cuisine inspired by cat food. It's a collaboration between Michelin Star winning Italian chef Cesare Casella and Fancy Feast’s in-house chef Amanda Hassner to celebrate the new "Medleys" line of cat food. The menu will include baked sea bass, salmon, spare ribs, braised beef in a wine sauce, lemon panna cotta and almond cake.
I gag a bit when I feed canned food to my cat, Carmen, so it's safe to say I won't be one of the select guests who will be attending the event.
Via Nerdist
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