Artisan Brunch
Designer Kyle Bean, photographer Aaron Tilley and food stylist Lucy-ruth Hathaway collaborated on a series of still life images that depict brunch ingredients that suit the tastes of artists like Damien Hirst, Yayoi Kusama and more.
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Yayoi Kusama’s famous dots are made with ketchup |
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Damien Hirst signature formaldehyde box |
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salvador dali-inspired still life |
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