Nag on the Lake
Sunday, February 24, 2013
The Edible Art of Risa Hirai
I love this bonsai cookie!
Risa Hirai
is a senior at Tama Art University who makes miniature models of food and bonsai gardens using sugar, flour, butter and oil.
Via
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment