Honey Harvest Ruined After British Bees Feast On Mint Fondant

Bees at Yorkshire Beehives, in Riccall, are believed to have flown half-a-mile to eat the fondant from skips at a plant which recycles chocolate waste into animal feed.
As a result, the honey produced by the bees has an unusual fudge-like consistency and tastes of mint with a strange metallic aftertaste.
The bees are thought to have resorted to eating the confectionery due to unseasonably bad weather in the spring and summer which meant there were fewer flowering plants.

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Thanks Bruce!