Do you like noodle cups but hate the additives in the ones you buy at the supermarket? Make your own and you'll know exactly what you are ingesting. The idea with these DIY noodle cups is to pack all your favorite noodle soup components into a jar or other heatproof vessel, but nix the broth.
When you're ready to eat, pour hot water over the top, let things warm up for a few minutes, and lunch is served.
I wish I'd thought of this when I had to pack a lunch.
Full recipe at The Kitchn